CieL Dining

The Food Runner is responsible for supporting the service team by ensuring timely and accurate delivery of dishes from the kitchen to guests. This role plays a vital part in maintaining smooth dining operations, assisting servers, and ensuring that guests receive an exceptional dining experience. The ideal candidate should be energetic, detail-oriented, and have a strong sense of teamwork with a service-first mindset.

Key Responsibilities:

• Deliver food orders promptly and accurately from the kitchen to guests’ tables
• Ensure all dishes are presented according to restaurant standards before serving
• Support the service team with guest requests

• Hourly wage, paid based on actual working hours
• Tips shared according to hours worked
• Friendly and supportive working environment

• Previous experience in F&B, restaurants, or hotels is a plus (not required)
• Good physical condition; energetic and hardworking
• Good communication skills