Mô tả công việc
- Organises and sets up the assigned section of the Food and Beverage Kitchen as efficiently as possible to increase speed and maximise productivity.
- Ensures that all dishes from that section are prepared consistently and according to standard recipes.
- Assists the Sous Chef and Chef de Cuisine in ensuring that all culinary standards in that section comply with company and Hotel Policies and Procedures and Minimum Standards.
- Monitors food and operating costs and controls these by reducing waste.
- Trains the culinary employees in that section of kitchen in the skills necessary for them to perform their function.
- Works in any sections of kitchen when necessary or as requested by the Sous Chef or Chef de Cuisine.
- Ensures the sanitation standards for kitchen are being met.
- Be familiar with all sections of the kitchen to facilitate the flexible use of employees.
- Ensures that operating and kitchen equipment is maintained to a good standard with minimum breakage.
- Assists to oversee the punctuality and appearance of all Kitchen employees, making sure that they wear the correct uniform and maintain a high standard of personal appearance and hygiene, according to the hotel and department’s grooming standards.
- Assists in the training of the employees ensuring that they have the necessary skills to perform their duties with the maximum efficiency.
Quyền lợi được hưởng
Hyatt is a place of outstanding rewards, where talent opens doors to exciting challenges in the hospitality industry. It's a place where career opportunities are as unlimited as your imagination. We could bring you the followings:
- Attractive package
- International and professional but friendly 5-star working environment
- Training and development opportunities
- Complimentary rooms
- Discount 50% for F&B service at our restaurants
- Have 2 duty meals per working shift
Yêu cầu công việc
- The job is for Vietnamese candidate
- Work experience as Chef de Partie in a hotel or large restaurant with good standards; preferably with experience in luxury international brands.
- Qualification in Kitchen Production or Management will be an advantage.
- Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be essential.
- Good English communication
Yêu cầu hồ sơ
- Online application to Hoteljob
- Direct application to:
Công ty Trang Trí Nội Ngoại Thất Hoàng Nam, với thương hiệu nổi tiếng Phố Xinh, tự hào là đơn vị hàng đầu trong lĩnh vực thiết kế và cung cấp nội thất tại Việt Nam. Với hơn 10 năm kinh nghiệm trong ngành, Hoàng Nam đã khẳng định được uy tín và chất lượng của mình thông qua hàng loạt các dự án lớn, từ không gian nhà ở, văn phòng, khách sạn đến các công trình ngoại thất sang trọng.
Sứ mệnh của chúng tôi là mang đến cho khách hàng những không gian sống tiện nghi, hiện đại và đẳng cấp. Với đội ngũ kiến trúc sư, nhà thiết kế giàu kinh nghiệm, cùng với nguồn vật liệu phong phú và bền vững, Phố Xinh luôn tạo ra những sản phẩm tinh tế, kết hợp giữa vẻ đẹp thẩm mỹ và tính năng sử dụng cao.