Ola Hale

• Provide exceptional wine and beverage service to guests, guiding them through our menu selections with a focus on enhancing their overall dining experience

• Utilize your expertise to recommend wine pairings that complement our cuisine, considering guest preferences and budget

• Maintain an updated knowledge of wine list

• Collaborate closely with culinary team to understand menu changes and seasonal offerings, adjusting recommendations accordingly

• Effectively communicate with guests to understand their preferences and offer personalized beverage options

• Work with Bar Manager on wine orders, ensuring accuracy and timeliness in service delivery

• Uphold high standards of cleanliness and organization in the wine storage and service areas

• Meet sales targets by actively promoting beverage options

• Other ad-hoc duties and responsibilities as and when assigned

• Good income, nice working environment with care and support from managers
• Contribute social insurance based on real salary 
• 01 day off weekly, 12 days annual leave 

EDUCATION AND/OR EXPERIENCE/ GIÁO DỤC VÀ/HOẶC KINH NGHIỆM

Proven experience as a Sommelier or similar role in a reputable restaurant or hospitality establishment

REQUIREMENTS/ YÊU CẦU

• Extensive knowledge of wines, spirits and other beverages, with strong understanding of international and local varieties

• Excellent communication and interpersonal skills, with the ability to build rapport and provide outstanding customer service

• Strong organizational skills and attention to details, ensuring accuracy in wine service and inventory management

• Ability to work effectively in a fast-paced environment, demonstrating flexibility and positive attitude

• Must be able to work on evenings, weekends, and holidays

• Passionate to serve and have a strong passion for the F&B industry

• Must be fluent in English to be able to communicate with international guests

• Able to remain calm and composed in a hectic and fast-paced environment