Mô tả công việc
Developing and Executing Food and Beverage Strategy and Goals
• Works with direct reports to develop and implement promotions, food and wine pairings, menu items and presentations.
• Develops a food and beverage operating strategy that is aligned with the brand’s business strategy and leads its execution.
• Ensures integration of departmental goals in game plans.
Leading Food and Beverage Teams
• Ensures that regular, on-going communication occurs in all areas of food and beverage (e.g., pre-meal briefings, staff meetings, culinary team).
• Works with direct reports to review business in house and potential business in surrounding area and troubleshoot potential challenges/conflicts.
• Ensures that regular, on-going communication occurs in all areas of food and beverage (e.g., pre-meal briefings and staff meetings).
• Reviews staffing levels to ensure that guest service and operational needs are met.
• Sets expectations and holds food and beverage leadership team accountable for demonstrating desired service behaviors.
• Provides feedback to employees based on observation of service behaviors.
• Utilizes employee feedback and an “open door” policy to identify and address employee problems or concerns in a timely manner.
• Communicates critical information gained from pre- and post-convention meetings to areas of responsibility.
• Estimate food, liquor, wine, and other beverage consumption in order to anticipate amounts to be purchased or requisitioned.
• Order and purchase equipment and supplies.
Maximizing Food and Beverage Revenue
• Reviews financial reports and statements to determine how Food and Beverage is performing against budget.
• Ensures cash control and liquor control policies are in place in food & beverage areas and followed by all related employees.
• Encourages calculated risk-taking to generate incremental revenue and deliver Savvy Service.
Ensuring Exceptional Customer Service
• Creates an atmosphere in all food and beverage areas that meets or exceeds guest expectations.
• Reviews comment cards, guest satisfaction results and other data to identify areas of improvement.
• Strives to improve service performance.
Managing and Conducting Human Resource Activities
• Ensures property policies are administered fairly and consistently, disciplinary procedures and documentation are completed according to Standard and Local Operating Procedures (SOPs and LSOPs) and supports the Peer Review Process.
• Conducts annual performance appraisals with direct reports according to Standard Operating Procedures.
• Communicates and executes departmental and property emergency procedures.
• Hires food & beverage leadership team members who demonstrate strong functional expertise, creativity and entrepreneurial leadership to meet the business needs of the operation.
• Ensures new hires participate in the department’s orientation program and receive the appropriate new hire training to successfully perform their job.
• Sets goals and expectations for direct reports using the performance review process and holds staff accountable for successful performance.
• Establishes guidelines so employees understand expectations and parameters.
• Ensures employees receive on-going training to understand guest expectations.
Quyền lợi được hưởng
- Attractive remuneration package and 13th month salary;
- Up-sale policy with attractive compensation.
- Local and International training course;
- Uniform and duty meal provided by hotel;
- Annual vacation, annual health check and other benefits according to hotel's policies;
- Associate special discount for hotel rooms and F&B services at International Marriott properties.
Yêu cầu công việc
Local candidate only.
• High school diploma or GED; 6 years experience in the food and beverage, culinary, event management, or related professional area.OR
• 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 4 years experience in the food and beverage, culinary, event management, or related professional area.
Yêu cầu hồ sơ
Khu nghỉ dưỡng & biệt thự cao cấp Sky Lake là khu nghỉ dưỡng phong cách quốc tế 5 sao của Hà Nội. Một khu nghỉ mát đô thị đương đại cho các doanh nhân sành điệu hoặc khách du lịch giải trí. Nằm ở một trong những quận đang phát triển tiềm năng lớn của Hà Nội, chỉ cách 40 phút từ Trung tâm Hội nghị Quốc gia, Bảo tàng Quốc gia, khu liên hợp thể thao Mỹ Đình, Tháp 72 tầng Keangnam và khoảng 60 phút từ sân bay quốc tế Nội Bài. Nằm trong lưu vực hồ Văn Sơn yên bình và được tích hợp vào Câu lạc bộ Golf Sky Lake với sân Golf 36 lỗ chuẩn PGA, Wyndham Sky Lake Resort & Villas cung cấp một khu nghỉ dưỡng hiện đại với một kỳ nghỉ sang trọng trên thiên đường. Khung cảnh hoàn hảo tạo cảm hứng cho bạn thư giãn trong các phòng, dãy phòng và biệt thự có ban công. Thưởng thức ẩm thực kết hợp Việt Nam tại nhà hàng của chúng tôi hoặc chia sẻ cocktail và ngắm cảnh thư giãn bên hồ bơi theo phong cách nghỉ dưỡng & onsen Nhật Bản. Lên kế hoạch cho một đám cưới lãng mạn hoặc sự kiện kinh doanh tại các địa điểm linh hoạt.