MOMENTUMHOSPITALITY - RESTAURANT YUNKA

Hồ Chí Minh
25 - 100 nhân viên
Đã xác minh

Việc làm MOMENTUMHOSPITALITY - RESTAURANT YUNKA

Cập nhật 11/12/2024 15:44
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MOMENTUMHOSPITALITY - RESTAURANT YUNKA
Sous Chef (Asia)/Bếp phó bếp Á
MOMENTUMHOSPITALITY - RESTAURANT YUNKA
44 việc làm 1 lượt xem
Thông tin cơ bản
Mức lương: Thỏa thuận
Chức vụ: Trưởng ca
Ngày đăng tuyển: 17/12/2024
Hạn nộp hồ sơ: 17/01/2025
Hình thức: Làm theo ca
Kinh nghiệm: Không yêu cầu
Số lượng: 1
Giới tính: Không yêu cầu
Nghề nghiệp
Ngành
Địa điểm làm việc
- Huyện Phú Quốc - Kiên Giang

Mô tả công việc

  • Organises and sets up the assigned section of the Food and Beverage Kitchen as efficiently as possible to increase speed and maximise productivity.
  • Ensures that all dishes from that section are prepared consistently and according to standard recipes.
  • Assists the Chef de Cuisine in ensuring that all culinary standards in that section comply with company and Hotel Policies and Procedures and Minimum Standards.
  • Monitors food and operating costs and controls these by reducing waste.
  • Trains the culinary employees in that section of kitchen in the skills necessary for them to perform their function.
  • Works in any sections of kitchen when necessary or as requested by Chef de Cuisine.
  • Ensures the sanitation standards for kitchen are being met.
  • Be familiar with all sections of the kitchen to facilitate the flexible use of employees.
  • Ensures that operating and kitchen equipment is maintained to a good standard with minimum breakage.
  • Assists to oversee the punctuality and appearance of all Kitchen employees, making sure that they wear the correct uniform and maintain a high standard of personal appearance and hygiene, according to the hotel and department’s grooming standards.
  • Assists in the training of the employees ensuring that they have the necessary skills to perform their duties with the maximum efficiency.
  • Supervises the employees within the department, ensuring that the correct standards and methods of service are maintained as stated in the Departmental Operations Manual.

Quyền lợi được hưởng

• Accommodation provided.

• Duty Meal

• Offered uniform and laundry service for uniform.

• Service Charge

• Joined in the associate activities.

• Joined in the Hotel's training and development programs.

• Offered relocation, home leave allowance.

• Offered 12 vacation days/year.

• Comply with government Public Holidays.

Yêu cầu công việc

  • Demonstrated ability to interact with customers, employees and third parties that reflects highly on the hotel, the brand and the Company.
  • Food service permit or valid health/food handler card as required by local government agency.
  • Problem solving and training abilities.
  • Qualifications
  • Diploma or Vocational Certificate in Culinary Skills or related field.

Yêu cầu hồ sơ

Kindly send us the CV on Hoteljob.vn 
Khu vực
Báo cáo

MOMENTUMHOSPITALITY - RESTAURANT YUNKA
MOMENTUMHOSPITALITY - RESTAURANT YUNKA Xem trang công ty
Quy mô:
25 - 100 nhân viên
Địa điểm:
ầu 01, 80 Đường Đồng Khởi, Bến Nghé, District 1, Ho Chi Minh City, Vietnam

Nhà hàng Yunka là concept mới năm tại vị trí Quận 1, TPHCM - một trong những nhà hàng thuộc hệ thống MomentumHospitality. Với hơn 3 năm trong lĩnh vực F&B, chúng tôi mong muốn ngày càng phát triển dựa trên cốt lõi hàng đầu là chất lượng dịch vụ về phục vụ cũng như ẩm thực.

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