Mô tả công việc
- Responsible for and ensure the control of food costs, labor costs, and all other expenses and expenditures of the department.
- Direct the review of existing processes and procedures for continuous improvement of operations.
- Promote the review and development of new recipes.
- Direct and oversee all culinary activities, including but not limited to preparing and producing all meals, food quality and presentation, adherence to food safety and hygiene standards, productivity and performance of team members, implementing policies and procedures, controlling costs, and ensuring overall profitability.
- Determine food quality, portion standards, and food presentation.
- Evaluate the profitability and costs of food production operations, keeping up to date with market changes and trends to ensure that all items are priced as competitively as possible.
- Promote compliance with personal hygiene, food, and beverage standards.
- Promote compliance with Standard Operating Procedures (SOPs) for food and beverage safety.
- Conduct performance evaluations of team members; train and coach team members as needed.
- Establish customer service standards for staff to support the organization’s customer experience objectives.
Quyền lợi được hưởng
Service charge (some units may have a service charge from the Pre-opening phase, to be covered by the Investor)
Lunch allowance
Phone allowance
Clothing allowance
Health insurance
Annual salary review
End-of-year bonus, averaging 2-3 months’ salary
Yêu cầu công việc
- Minimum 7 years of experience in the Executive Chef position
- Required qualifications/certifications (mandatory)
- Good communication skills in English
Yêu cầu hồ sơ
- Submit your application on Hoteljob.vn.
Hiện nay Galaxy đang phục vụ trên 75,000 suất ăn/ngày tại gần 40 địa điểm trên toàn quốc. Khách hàng của chúng tôi là là các nhà máy, xí nghiệp, cao ốc văn phòng... Dịch vụ tại mỗi điểm phục vụ được thiết kế cụ thể theo tính chất công việc, ca kíp, dịch vụ cộng thêm như suất ăn chuyên gia, quầy tiện lợi, quầy giải khát... Nhiều mô hình dịch vụ đa dạng như cùng đầu tư bếp ăn và căn tin hoặc chúng tôi đầu tư xây mới hoàn toàn giúp khách hàng có phương án phù hợp nhất.