POSITION SUMMARY:
Responsible for the cleanliness and hygiene of all food and beverage outlets and the carrying out of setting food handling duties when required. Adhere to local regulations concerning health, safety, or other compliance requirements, as well as brand standards and local policies and procedures.
RESPONSIBILITIES:
- Cleaning, checking and maintaining of dishwashing machines to a good condition and in continual working order.
- Assist the chefs with preparation and/or general kitchen duties.
- Work in accordance with the daily production schedule.
- Ensure a constant and sufficient supply of equipment and clean utensils to all outlets at all times.
- Collection of all garbage and maintain the cleanliness of bins and garbage room at all times.
- Maintain the cleanliness and conduct regular checks on the staff dining area to ensure it is clean, tidy and replenished.
- Mise en Place and food preparation.
- Assist with Food presentation.
- Assist with the receival and storage of goods.
- Maintain hygienic standards and practices.
- Actively pursuing cost saving measures.
- Recycle where-ever possible.
- Work in line with business needs.
- Complete the other tasks and jobs which assigned by the leader.
- Salary: Negotiate
ABILITIES / KEY COMPETENCIES / SKILLS:
- Good communication skills.
- Food service permit or valid health/food handler card as required by local government agency.
EDUCATION / CERTIFICATES / EXPERIENCE:
- Primary Education.
Sunway Hotel Hanoi, được quản lý bởi Sunway International Hotels & Resorts, là Khách sạn quốc tế 4* với 145 phòng ở tiện nghi và hiện đại, 90% khách ở tại Khách Sạn là khách quốc tế. Với cam kết mang đến dịch vụ “Chu đáo đến từng cá nhân”, Sunway đang không ngừng nâng cao chất lượng dịch vụ đế hướng tới sự phát triển bền vững. Nếu bạn thực sự mong muốn có cơ hội phát triển sự nghiệp trong ngành Khách sạn, hãy liên hệ với chúng tôi ngay hôm nay.
Tweet
Facebook
Copy Link