THE DECK SAIGON RESTAURANT

Mô tả công việc

We're seeking an outgoing, professional Sommelier to join The Deck, one of Vietnam's finest event venues. You'll serve high-profile guests in a dynamic, high-standard environment. The Role:

• Wine Program Management: Oversee ordering, inventory, and revenue goals for our wine program.
• Expert Service: Provide exceptional wine recommendations and service to guests.
• Team Training: Develop and deliver wine knowledge training for our team.
• Event Promotion: Organize and promote wine tastings and events.
• Industry Awareness: Stay updated on wine trends and maintain service standards.

Quyền lợi được hưởng

• The stability of a well-established restaurant business running with a professional team
• Professional long term growth opportunities 
• Regular training
• Service charge
• Uniform provided

Yêu cầu công việc

• Strong leadership and proven hospitality training skills
• A solid history and experience of food and beverage pairings
• Strong understanding of pricing, budgets and cost controls
• Operation and programming knowledge of a point of sales recipe function

Yêu cầu hồ sơ

• CV in English