Fuji Fruit

• Documentation and Follow-ups

• Project Coordination

• Operational Support

• Event Management

• Miscellaneous Duties

Flexible Scheduling

Opportunity to earn additional income through tips from satisfied guests

Employee Discounts: Discounts on meals and beverages at the restaurant.

Career Advancement: Opportunities for promotion to lead hostess or supervisory roles, and potential for growth within the hospitality industry.

Training and Development: Ongoing training programs to enhance your skills and knowledge in customer service and hospitality.

Positive Work Environment: Work in a friendly and supportive team atmosphere.

• Education: Bachelor’s degree in any discipline.

• Experience: Minimum 2-3 years in secretarial or administrative roles. Experience in operations or the hospitality industry is highly desirable.

• Skills:

o Proficient in computers and office equipment.

o Excellent English communication skills, both written and spoken.

o Highly organized, detail-oriented, and with a pleasant personality.

o Strong interpersonal and communication skills.

• HR Department contact:

- Phone: 028.38226838