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Mô tả công việc
A. Guest Service, Food & Beverage Preparation
• Greeting guests warmly upon arrival and address them by name when possible.• Prepare and serve food & drinks promptly, adhering to recipes and presentation standards.
• Monitor the bar area to ensure timely service for all guests and servers.
• Resolve guest concerns professionally and escalate issues to management when needed.
B. Beverage Preparation & Quality Control
- Prepare and serve classic cocktails, signature cocktails, and craft cocktails according to standard recipes.
- Create and propose innovative cocktail recipes aligned with the bar’s concept and guest preferences.
- Ensure consistency in flavor, presentation, portion control, and service speed.
- Maintain high standards of beverage quality, hygiene, and food safety at all times.
C. Product Knowledge
- Possess strong knowledge of spirits (Whisky, Gin, Rum, Vodka, Tequila, Brandy), liqueurs, bitters, syrups, and garnishes.
- Provide professional beverage recommendations based on guest preferences and food pairing when applicable.
- Stay updated on cocktail trends, modern mixology techniques, and industry best practices (e.g., shaking, stirring, muddling, layering, infusions)
D. Operations & Compliance
• Maintain a clean, sanitized, and organized bar (counters, glassware, equipment).
• Restock service wells and bar supplies according to specifications.
• Operate and maintain bar equipment safely and report malfunctions.
E. Administrative & Team Support
• Process sales transactions accurately using POS systems.
• Assist with bar setup/breakdown, inventory receiving, and stocking.
• Collaborate with the Senior Bartender/Supervisor on staffing or operational needs.
• Perform additional duties as assigned by management.
Quyền lợi được hưởng
- Competitive compensation package
- Monthly allowances
- Social Insurance; Health and Unemployment Insurance
- Private Healthcare Insurance
- Bonus and gifts for holidays, birthdays, weddings, and more
- 13th-month salary
- Annual company performance bonuses
- Exciting outing trip, team building trip, year-end party,…..
- Annual Health check
- Other benefits (free parking; meals; uniform;...)
Yêu cầu công việc
A. Experience & Skills
Minimum 1–3 years of experience as a Bartender, with strong cocktail expertise.
Solid mixology skills and the ability to perform well in a fast-paced environment.
Creativity in cocktail development is a strong advantage.
Good understanding of hygiene, food safety, and bar operating standards.
B. Knowledge & Attitude
Passionate about mixology and the F&B/hospitality industry.
Professional appearance and strong sense of responsibility.
Excellent teamwork and communication skills.
Willingness to work flexible shifts, including evenings, weekends, and holidays.
C. Language Skills
• Language: intermediate in English (verbal and written). Proficiency in Chinese or Korean is a significant advantage.
Yêu cầu hồ sơ
Chính thức khai trương vào tháng 8 năm 2004, Palazzo Club đã tạo dựng được danh tiếng về dịch vụ tốt nhất trong ngành game như đã nêu trong khẩu hiệu “Tốt nhất trong mọi thứ”.
Tọa lạc tại tầng 1 của Sheraton Sài Gòn Hotel & Towers - khách sạn 5 sao hàng đầu tại Thành phố Hồ Chí Minh, Palazzo Club là một nơi tuyệt vời cho những ai muốn tận hưởng những giây phút giải trí ý nghĩa, một cam kết mà toàn thể đội ngũ năng động của Palazzo tuân thủ nghiêm ngặt .