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Mô tả công việc
This position is open to VIETNAMESE candidates only.
Location: The Secret Côn Đảo (08 Ton Duc Thang St., Con Dao Special Zone, HCMC)
About the Role
The Executive Chef is responsible for the overall success of daily kitchen operations at The Secret Côn Đảo. This role leads all culinary functions with a strong focus on food quality, creativity, cost control, hygiene standards, and team development, while delivering exceptional dining experiences aligned with the resort’s positioning.
Key Responsibilities
Culinary & Operations
- Lead and oversee all kitchen operations across the hotel, ensuring consistent high-quality food production.
- Drive culinary creativity, menu development, food presentation, and new culinary concepts aligned with market trends.
- Ensure strict compliance with food safety, hygiene, sanitation, and local health regulations.
- Control food cost, labor cost, inventory, purchasing, storage, and kitchen equipment maintenance.
- Personally supervise food preparation for daily operations and special events.
Leadership & Team Management
- Lead, train, coach, and inspire the culinary team to achieve high performance.
- Build a positive, disciplined, and collaborative kitchen culture.
- Plan manpower, schedules, succession planning, and staff development programs.
- Conduct performance appraisals and work closely with HR on recruitment, training, and disciplinary matters.
Guest Experience
- Ensure guest satisfaction through exceptional food quality and service standards.
- Interact with guests, handle feedback and complaints professionally, and continuously improve service performance.
- Support upselling, cross-selling, and culinary-driven revenue initiatives.
Business & Strategy
- Manage kitchen budgets, P&L awareness, and cost optimization.
- Align culinary strategy with the hotel’s vision and commercial objectives.
- Identify new opportunities to enhance competitiveness and dining experiences.
Quyền lợi được hưởng
1. 100% salary and service charge monthly right during the probation period.
2. Meal allowance and support for 2 meals during the work shift.
3. Support to relocation allowance by ranks.
4. Home Visit allowance
5. Supported housing staff with full amenities and entertainment area.
6. 13th month salary bonus (depending on business situation)
7. Social insurance as per regulations, 24/7 accident insurance
8. Professional development in the corporation with philosophy.
Yêu cầu công việc
• Currently working as Executive Chef or Executive Sous Chef for 3 years+, international experience preferred
• Positive, forward thinking, creative, motivated, eager to learn, welcoming, professional, a fast learner and thinker with a sense of customer service, responsibility and humor
• A people person, a great communicator and trainer, able to build an attractive work environment and memorable staff and guest experiences
• Passionate about high quality food with an eye on the budget, good knowledge of food products in general, trends, costing and kitchen equipment
Yêu cầu hồ sơ
The Secret Côn Đảo là bất động sản đầu tiên được sở hữu và quản lý trực tiếp bởi Tập đoàn Quản lý Khách sạn AKYN.
Nằm trên dải bờ biển Côn Đảo hoang sơ, ngay trung tâm thị trấn Côn Đảo quyến rũ và nhiều điểm tham quan, The Secret Côn Đảo mang đến một kỳ nghỉ dưỡng đầy mê hoặc với khung cảnh biển lấp lánh, phòng khách sạn đầy phong cách, địa điểm hội họp quyến rũ và những lựa chọn ăn uống thú vị. Những dấu ấn về di sản lâu đời của Côn Đảo được bổ sung bằng thiết kế hiện đại trang nhã và quy trình thân thiện với môi trường, bảo vệ điểm đến bên bờ biển yêu quý này và mang đến trải nghiệm khó quên cho du khách đắm mình trong nền văn hóa địa phương phong phú.
