Mô tả công việc
Handles administrative works and keeps up-dated files on the following Hygiene matters:
Statutory audits budget;
External lab expenses;
Other operational expenses.
Determines the minimum and maximum stocks and controls the par-stocks of all material and equipment.
Liaise with the Purchasing Manager and suppliers for any purchase needed for the Food Safety operation.
Conducts inventories in coordination with employees of the accounting division.
Manages all functions of the Food Safety operation to achieve the optimum departmental costs.
Keeps aware of trends, systems, practices and equipment in Food Safety Management through trade literature, hotel show and site visits
Maintains documentation on all hygiene and food safety standards throughout the operation.
Liaisons with pest control company and housekeeping for any pest issues in operations and reviews the pest control performance
Conduct Hygiene audit of all kitchen associates and provides feedback
Maintains records of food safety and Hygiene related forms, checks and audits
Conducts Vendor inspection in co-ordination with purchase department.
Maintains and makes improvement to hygiene standards.
Oversees the preparation of kitchen equipment for use.
Checking that all food items for storage are covered, dated and labeled
Inspect food holding and transport equipment.
Conduct regular spot checks on food items received for temperature abuse.
Co-ordinates microbial food tests to kitchen and laboratory in case of new products, supplies and suspected food borne illness complaints.
Quyền lợi được hưởng
- International and professional working environment.
- Competitive salary range.
- Opportunities for growth and advancement.
Yêu cầu công việc
Degree or Vocational Certificate in Microbiology/Food Technology
Yêu cầu hồ sơ
Prime Steak Boutique là một Tập đoàn F&B với khái niệm ẩm thực hiện đại. Cơ sở đầu tiên của chúng tôi sẽ là nhà hàng bít tết khô đầu tiên tại Thành phố Hồ Chí Minh, Việt Nam. Với 900 m2 ngay trung tâm Quận 1, chúng tôi đang tìm kiếm những người đam mê tạo ra tiêu chuẩn ẩm thực mới khái niệm ở Việt Nam Nếu bạn là người yêu thích thử thách bổ ích trong việc xây dựng thương hiệu, chúng tôi muốn lắng nghe ý kiến của bạn.