P. Dussmann

Accounting: Sales management. cost (mainly Food and Labor) management. purchase management, etc.
Human Resources: Shift creation. recruitment planning and interviews. personnel evaluations, etc.
Sales: Establishment of cooking operations. communication and negotiation with business partners, etc.
Ingredients, kitchen equipment, and hygiene management and guidance.
Sales promotion: Promotion planning. partial product development, etc.

English: Conversational level or higher
Experience as a head chef or equivalent position experience
More than 5 years of work experience in the food and beverage industry

Welcome conditions

Those who will work with you to promote the business of an early- stage local subsidiary
Those who have worked overseas
Those who are literate in Japanese food cooking

Fully participate in the social insurance regime after passing the probationary period
Gasoline allowance 300,000 /month
Lunch allowance 730,000 /month
13th month salary bonus, tips, birthdays, weddings, national holidays, ETC.
Telephone allowance from 1,000,000 to 2,000,000/month
Development opportunities, clear promotion roadmap
Review at least twice a year

Cập nhật gần nhất lúc: 2024-08-31 02:20:03