Sheraton Saigon Hotel & Towers 4.0 ★

Food & Beverage (70%)

· Welcome guests to dine at the restaurant.

· Clean utensils and set up dining tables at the beginning of the shift according to restaurant standards.

· Receive food and drink orders from customers; advise and help customers choose suitable dishes.

· Assist guests in paying bills and greeting guests when they leave.

· Clean the dining table and set up a new dining table to serve other guests.

· Clean utensils and set up dining tables and ordering areas.

· Observe the quantity of food and drinks and notify the kitchen and bar departments to replenish them promptly.

· Add utensils: plates, cups, spoons, glasses, napkins, etc., to ensure enough quantity to serve guests.

· Fulfill demands from clients.

Front Office (30%)

· Prepare, meet, and greet clients in accordance with five-star service standards.

· Inform clients about hotel amenities and services.

· Capable of managing procedures for visitors prior to arrival, during their stay, and both before and after check-out using the Opera system.

· Establish positive rapport with coworkers and clients.

• Attractive total income up to 15.000.000 VND
• Wide-open career path
• 60 days of full pay and full social insurance coverage from the first day of work
• Enjoy TOP monthly service fees.
• Uniforms and meals are provided according to shifts.
• Professional, safe, youthful, and supportive environment
• Participate in training courses according to international 5-star hotel standards.
• Opportunities to travel abroad and gain experience in the field.
• Monthly paid leave with salary,
• Regular health check-ups, social insurance, and 24/7 accident insurance coverage.
• Luxurious birthday party with fancy gifts.
• Team-building activities and TakeCare culture.
• Attractive discount program for employees.
• Career development at the world’s largest hotel group.

• Proficient in Japanese.
• Elementary Communication in English
• Bachelor's degree or equivalent experience