Mô tả công việc
- Analyze training needs of the hotel in general and individual departments, and develop strategies which address needs, presenting in the form of a Training Business Plan for the General Manager and Executive Committee for review
- Familiarize yourself with the IHG HR and Training Standards, localizing where necessary
- Ensure effective training programs are in place
- Monitor the progress of the Training Business Plan for each department to ensure that the training objectives are being achieved
- Maintains all hotel training records
- Establish a training library of books, videos, journals and audio visual materials to assist trainers in their training programs and for staff personal development
- Design, produce and implement training programmes which meet specific departmental needs in conjunction with Department Heads, ensuring that training session plans are structured and that training is effective
- Attend departmental training sessions and critique performance
- Obtain a network of specialist training professionals who can assist with the conduct of training programmes for advanced or specialist training
- Ensure that Department Heads abide by their responsibilities of employee training against departmental SOPs
- Produce monthly training reports for your Manager and the General Manager
- Liaise with educational institutions conducting hospitality and training courses
- Maintain current information and records of suppliers of training resources and materials
- Delivers briefings of all internal programmes to executive management and department heads
- Contributes towards regional activities as directed by Regional Director of Human Resources / General Manager
- Provides input for probation and formal performance appraisal discussions to Line Managers in line with company guidelines
- Coaches, counsels and disciplines staff, providing constructive feedback to enhance performance
- Regularly communicates with staff and maintains good relations
- Works with Superior in the preparation and management of the Department’s budget
- Working with the Director of Human Resources and key stakeholders, to develop and implement an annual training strategy and action plan based on understanding the business needs, brand requirements, outcomes of the Performance Development Review process, and future strategy of the organization.
- Provide leadership and direction to the hotel based talent development/training leaders. Developing individual capability that will establish a strong benchmark for hotel training performance.
- With Director of Human Resources support and manage the delivery of Leadership development training.
- Work with the key regional influencers in leading efforts to embed our ways of working/values (Our Winning Ways).
- Establish a regular Training and Development communication platform to keep hotels updated on the latest events, achievements, and strategies
Quyền lợi được hưởng
-12 annual leace days/years
(for the first 5 years, then 01 additional day per year for every 5 years of service)
- Public Holidays per yearAs per VN law (as current: 11 public holidays of Vietnam)
-Service Charge:90% of Service Charge to be paid to colleagues. 10% will be held back for breakages and team activities. If fund is not used by the end of the business year, remains will be transferred to Colleague Activities Fund.
-Uniform:Appropriate uniforms and shoes are provided
-Laundry: Free laundry for uniform
- Meals / per working day:Duty Meal will be provided in staff Cafeteria
- Annual Hotel Bonus 13TH MONTH SALARY:13th Month salary subject to business situation and final decision from GM and Owner
-Long Service Award / Seniority Bonus: Eligibility:
+Employee with seniority of 3/5/7 and 10 years with the Company (including probation period)
+Reward amount:
-3 year achievement: 500k VND
-5 year achievement: 1M VND
-7 year achievement: 2M VND
-10 year achievement: 3M VND
-Compassionate Leave:'
+ Parents and parents in law, children - 3 paid days
+ Direct brother, sister, etc - 1 paid day
+ VND 1,000,000 for wreath
- IHG's employee rate
Yêu cầu công việc
- Bachelor degree or diploma in Education/hospitality/hotel management is preferred.
- Experience in developing, delivering, outsourcing and implementing training and development initiatives for a large, diverse organization.
- Must speak fluent English
- At least two year supervisory experience or equivalent combination of education and experience.
Yêu cầu hồ sơ
Thành lập từ năm 2005, Golden Gate Restaurant Group là tập đoàn sở hữu hơn 20 chuỗi nhà hàng đa phong cách tại Việt Nam như bao gồm: Ashima, Kichi Kichi, Sumo Yakiniku, Vuvuzela, Gogi House, Daruma, iSushi, Phố ngon 37, K-Pub, Cowboy Jack's, Hutong, Yu Tang, Manwah,...Hiện tại GGRG đang sở hữu gần 400 nhà hàng tại Hà Nội, Hồ Chí Minh và các tỉnh thành trên cả nước.
Bắt đầu hoạt động kinh doanh dịch vụ ẩm thực từ 2005, hiện tại chúng tôi đã có gần 10.000 đối tác làm việc tại hơn 100 nhà hàng thuộc 20 mô hình tiên phong về dịch vụ ăn uống tại Việt Nam.
Chính sách bảo hiểm
- Chế độ Bảo hiểm đầy đủ (BHYT, BHXH, BHTN)
- Bảo hiểm sức khỏe & tai nạn PVI Premium
Các hoạt động ngoại khóa
- Hoạt động xã hội
- Dã ngoại, team building
- Chương trình giao lưu văn hóa của công ty,mở tiệc tùng, lễ hội
- Các cuộc thi năng khiếu
Lịch sử thành lập
- Thành lập từ năm 2005, Golden Gate Restaurant Group là tập đoàn sở hữu hơn 20 chuỗi nhà hàng đa phong cách tại Việt Nam
Mission
Trở thành nhà cung cấp và phân phối các sản phẩm với chất lượng tốt nhất và đem đến sự hài lòng cho khách hàng.
Review Golden Gate Restaurant Group
Nhưng nhìn chung thì vẫn khá là okela, nhà ăn rất ngon, văn phòng sạch đẹp rộng rãi, đồng nghiệp cũng khá là vui vẻ hoà đồng.(rv)
Môi trường ok lắm, Tập đoàn cũng lớn nên khá chuyên nghiệp. Lễ tết hầu hết có quà đem về (Fb)
Văn phòng thì chuyên nghiệp, trả lương đúng hạn. Nhiều hoạt động vui, nhất là phòng Marketing, quy trình công ty rất nhiều nên đôi khi rất áp lực (Fb)