Thực phẩm Ân Nam - Annam Gourmet 4.5 ★

- Follow POs and control the whole procedure of Garment production including:
- Manage sample progress schedule from develop to bulk production stage.
- Quality Control through Factory visiting and checking, garment inspection and negotiate with partners complying Company manuals/ standard.
- Delivery Control through setting Deadline in system, controlling material schedule, planning production lines and production progress.
- Understand and analyze factory In-house Data for QCD control.
- Follow shipments from factories to Sales countries through internal system.
. Supervise & coach team members to achieve Company policy & target.
. Handling group of business partners (over 5 partners generally), regularly visiting & holding the meetings with suppliers/ partners for business discussion.
. Be responsible for Team or Division Business, reporting to Managers, Director, Merchandiser and worldwide relevant departments.

- Weekly business trip in or outside VN