InterContinental Phu Quoc Long Beach Resort

Mô tả công việc

• In the absence of a Manager, conducts shift briefings to ensure hotel activities and operational requirements are known

• Endeavour to resolve all complaints during shift and logs all complaints in log book for further follow up

• Supervise cash handling and banking procedures

• Prepare daily banking and cash flow reports

• Establish and instruct staff in cash security procedures

• Deal with irregular payments

• Supervise the maintenance of service equipment

• Monitor standards of guest facilities and services

• Control stock and monitor security procedures

• Assist with menu and wine list creation

• Supervise functions

• Supervise outlet service

• Works with Superior on manpower planning and management needs

• Works with Superior in the preparation and management of the Department’s budget

Quyền lợi được hưởng

• Full salary, service charge and local social insurance contribution in probation period

• Opportunity to work with a great team of people and career growth in the world’s largest luxury hotel brand

• Opportunity to join international training & development programs and cross training programs

• 2 OFF days/ week

• Delicious and nutritious meal at Hotel’s Social Café

• Sleeping Lounge for Employee

• Laundered uniform provided by Hotel

• Pre-employment health check and annual health check

• Birthday gift and Allowances on other special events

• Recognition program with valuable gifts

• Summer vacation and many team building activities

• Rooms and F&B services discounts worldwide at all IHG Hotels and Resorts

• Unlimited Food & Beverage discount at Hotel

• Free parking

• Other benefits according to Hotel’s policy

Yêu cầu công việc

Required Skills:

• Demonstrated ability to interact with customers, employees and third parties that reflects highly on the hotel, the brand and the Company.

• Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local government agency.

• Problem solving and training abilities.

Qualifications:

• Diploma in Hotel Management, Food & Beverage, or related field.

Experience:

• 2 years related experience or an equivalent combination of education and experience. Supervisory experience preferred.

Yêu cầu hồ sơ

• Send directly at B1F, Keangnam Hanoi Landmark72 Tower, Pham Hung Str, Nam Tu Liem, Hanoi

• Recruitment Tel: 024 3275 3464