Sheraton Hotel & Towers ★ 4.0

• Position responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations. 
• Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals. 
• Demonstrates knowledge and proficiency of all applicable food and beverage laws and regulations. 
• Develops and implements business plan for food and beverage.

• Get competitive salary and service charge/ Mức lương cạnh tranh và phí dịch vụ hằng tháng.
• Meal and mobile allowances/ Phụ cấp bữa ăn và điện thoại.
• Work 5 days per week - 2 days off per week/ Làm 5 ngày - nghỉ 2 ngày/ tuần.
• To be entitled to the prescribed insurance, including health insurance, social insurance, and unemployment insurance/ Được hưởng các chế độ bảo hiểm theo quy định, bao gồm bảo hiểm y tế, bảo hiểm xã hội, bảo hiểm thất nghiệp.
• Receive training and training for career development/ Tham gia các khóa đào tạo và phát triển sự nghiệp.
• Others benefits according company policy (Annual leave, 13th salary, health check, teambuilding..)/ Những phúc lợi khác theo chính sách của công ty (nghỉ phép năm, lương tháng 13, khám sức khỏe, nghỉ mát hàng năm...)

• Be interested in hospitality industry, want to develop career path in Marriott International.
• Fluent in English.
• Hard-working | Active | Enthusiastic| Integrity.
• Education and Experience:

OR
2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area

• Apply via email Human Resources
• Career site: https://www.hoteljob.vn/gian-tuyen-dung/32467-sheraton-can-tho
• Linkedin: https://www.linkedin.com/company/sheraton-can-tho-careers/
• Hotline: 02923 761 888