Premier Village Phu Quoc Resort managed by Accor

• Prepare ingredients for food preparation, including: dividing, cutting and storing in the warehouse. Pre-processing vegetables, fruits and meat for daily use

• Assist the shift leader in receiving and delivering goods to the processing area

• Clean freezers, refrigerators and processing equipment

• Comply with HACCP regulations and hotel standards

• Keep the work area clean and tidy

• 12 annual leaves per year, 01 leave for your birthday

• Working 9.5 hours per day, 5 days per week

• Social insurance, medical insurance, unemployment insurance

• 24/7 health care and accident insurance during the term of labour contract

• Annual staff outing

• Accor Training & Career Development

• Experience in a similar position is an advantage

• Ability to work independently or in a team

• Shift work

For enquiries, email nhi.phamnguyenhai(a còng)accor.com (Ms. Nhi - T&C Coordinator) or minh.do(a còng)accor.com (Assistant T&C Manager)