CJ Food

Mô tả Công việc

Job Duties:

1.Operation Management Manager:

• Support direct manager to achieve the sales target.
• Manage Staff working at store effectively.
• Daily report to direct manager as per request.
• Ensure the staff follow Sequence of service as per standard.
• Responsibility and ensure to inform all the promotion and right information to all staff.
• Responsibilty of preserving store assets.
• Checking opening and closing check list to ensure following store policy.
• Ensure all necessary items are sufficient for operation (Sale & Service).

2. Product Management:

• Responsibilty all the sale items stock are always sufficient for operation.
• Responsibilty for daily inventory and send the request to sale admin to ensure the quantity of good are prescribed.
• Responsibilty and ensure all goods are displayed as per standard.
• Report to Direct Manager about bestselling items and slow items.

3. Personnel Management:

• Manage all shifts for Store operations and schedule all processes and maintain cleanliness at all times.
• Provide training to all employees and maintain all work according to required policies and procedures.
• Ensure high employee retention.

4. Administration:

• Development and maintenance of all department control procedures.
• In cooperation with the Sales & Marketing Dept, co-ordinate with all large groups, meeting with the services and facilities offered.
• Menu planning and upselling plan.
• Control of goods, tools, procurement and maintenance activities related.